{"id":16094,"date":"2024-09-13T15:50:51","date_gmt":"2024-09-13T15:50:51","guid":{"rendered":"https:\/\/diariotiempo.com.uy\/noticias\/?p=16094"},"modified":"2024-09-13T15:50:51","modified_gmt":"2024-09-13T15:50:51","slug":"tarta-de-puerros-a-la-crema","status":"publish","type":"post","link":"https:\/\/diariotiempo.com.uy\/noticias\/2024\/09\/13\/tarta-de-puerros-a-la-crema\/","title":{"rendered":"Tarta de puerros\u00a0a la crema"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"303\" height=\"178\" src=\"https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg\" alt=\"\" class=\"wp-image-16095\" style=\"width:448px;height:auto\" srcset=\"https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg 303w, https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts-300x176.jpg 300w\" sizes=\"auto, (max-width: 303px) 100vw, 303px\" \/><\/figure>\n\n\n\n<p><strong>INGREDIENTES:<\/strong><\/p>\n\n\n\n<p>2 puerros<\/p>\n\n\n\n<p>2 cebollas de verdeo<\/p>\n\n\n\n<p>1 cebolla<\/p>\n\n\n\n<p>1 cda. de manteca (mantequilla)<\/p>\n\n\n\n<p>2 cdas. de crema de leche<\/p>\n\n\n\n<p>1 cda. de queso rallado<\/p>\n\n\n\n<p>50g. de queso cremoso<\/p>\n\n\n\n<p>1 huevo<\/p>\n\n\n\n<p>1 masa para tarta<\/p>\n\n\n\n<p>Sal, pimienta y aceite<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>PREPARACI\u00d3N:<\/strong><\/p>\n\n\n\n<p>Picar los puerros, las cebollas de verdeo &nbsp;y la cebolla, no demasiado picado.<\/p>\n\n\n\n<p>Saltear en manteca y 1 chorrito de aceite por 5 minutos, a fuego medio.<\/p>\n\n\n\n<p>Salpimentar el salteado y agregar 2 cdas. panzonas de crema de leche, el queso rallado y los dos trozos &nbsp;de queso cremoso (ser\u00e1n aprox. unos 50gr.). Revolver hasta derretir el queso y retir\u00e9 del fuego.<\/p>\n\n\n\n<p>Una vez que la mezcla perdi\u00f3 temperatura, agregar un huevo, batido y salpimentado.<\/p>\n\n\n\n<p>Colocar sobre la tapa de tarta<\/p>\n\n\n\n<p>Hornear hasta que la masa se vi\u00f3 crocante como en las fotos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES: 2 puerros 2 cebollas de verdeo 1 cebolla 1 cda. de manteca (mantequilla) 2&#8230;<\/p>\n","protected":false},"author":1,"featured_media":16095,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-16094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"featured_image_urls":{"full":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"thumbnail":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts-150x150.jpg",150,150,true],"medium":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts-300x176.jpg",300,176,true],"medium_large":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"large":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"rpg_gallery_admin_thumb":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts-150x150.jpg",150,150,true],"rpg_gallery_thumb":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts-150x150.jpg",150,150,true],"1536x1536":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"2048x2048":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"covernews-slider-full":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"covernews-slider-center":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"covernews-featured":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"covernews-medium":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false],"covernews-medium-square":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2024\/09\/tarts.jpg",303,178,false]},"author_info":{"display_name":"diario","author_link":"https:\/\/diariotiempo.com.uy\/noticias\/author\/diario\/"},"category_info":"<a href=\"https:\/\/diariotiempo.com.uy\/noticias\/category\/familia\/recetas\/\" rel=\"category tag\">Recetas<\/a>","tag_info":"Recetas","comment_count":"0","_links":{"self":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/16094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/comments?post=16094"}],"version-history":[{"count":1,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/16094\/revisions"}],"predecessor-version":[{"id":16096,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/16094\/revisions\/16096"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/media\/16095"}],"wp:attachment":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/media?parent=16094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/categories?post=16094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/tags?post=16094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}