{"id":21686,"date":"2025-12-12T14:26:00","date_gmt":"2025-12-12T14:26:00","guid":{"rendered":"https:\/\/diariotiempo.com.uy\/noticias\/?p=21686"},"modified":"2025-12-12T14:26:01","modified_gmt":"2025-12-12T14:26:01","slug":"tarta-de-choclo-2","status":"publish","type":"post","link":"https:\/\/diariotiempo.com.uy\/noticias\/2025\/12\/12\/tarta-de-choclo-2\/","title":{"rendered":"Tarta de Choclo"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"450\" height=\"383\" src=\"https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg\" alt=\"\" class=\"wp-image-21687\" srcset=\"https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg 450w, https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-300x255.jpg 300w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/figure>\n\n\n\n<p><strong>INGREDIENTES:<\/strong><\/p>\n\n\n\n<p>1 tapa de tarta<\/p>\n\n\n\n<p>300g granos de choclo<\/p>\n\n\n\n<p>150 g mozzarella<\/p>\n\n\n\n<p>200 g jam\u00f3n<\/p>\n\n\n\n<p>2 huevos crudos<\/p>\n\n\n\n<p>2 huevos duros<\/p>\n\n\n\n<p>1 cebolla<\/p>\n\n\n\n<p>2 fetas panceta ahumada<\/p>\n\n\n\n<p>2 cucharadas queso crema<\/p>\n\n\n\n<p>2 cucharadas queso rallado<\/p>\n\n\n\n<p>a gusto sal y pimienta<\/p>\n\n\n\n<p><strong>PREPARACI\u00d3N: \u00a0<\/strong><\/p>\n\n\n\n<p>Saltear la cebolla picada y la panceta en tiras hasta dorar. Reservar.<\/p>\n\n\n\n<p>Agregar la cebolla y panceta salteadas. Condimentar con sal y pimienta a gusto.<\/p>\n\n\n\n<p>Forrar un molde con la tapa de tarta y volcar la mezcla.<\/p>\n\n\n\n<p>Distribuir los huevos duros en trozos por encima del relleno.<\/p>\n\n\n\n<p>Llevar a horno precalentado a 180\u00b0C y cocinar 30-35 minutos, hasta dorar.<\/p>\n\n\n\n<p>Dejar reposar la tarta unos minutos antes de cortarla y servir. Buen provecho<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES: 1 tapa de tarta 300g granos de choclo 150 g mozzarella 200 g jam\u00f3n&#8230;<\/p>\n","protected":false},"author":1,"featured_media":21687,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-21686","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"featured_image_urls":{"full":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"thumbnail":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-150x150.jpg",150,150,true],"medium":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-300x255.jpg",300,255,true],"medium_large":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"large":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"rpg_gallery_admin_thumb":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-150x150.jpg",150,150,true],"rpg_gallery_thumb":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-150x150.jpg",150,150,true],"1536x1536":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"2048x2048":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"covernews-slider-full":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"covernews-slider-center":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"covernews-featured":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar.jpg",450,383,false],"covernews-medium":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-450x340.jpg",450,340,true],"covernews-medium-square":["https:\/\/diariotiempo.com.uy\/noticias\/wp-content\/uploads\/2025\/12\/tar-400x250.jpg",400,250,true]},"author_info":{"display_name":"diario","author_link":"https:\/\/diariotiempo.com.uy\/noticias\/author\/diario\/"},"category_info":"<a href=\"https:\/\/diariotiempo.com.uy\/noticias\/category\/familia\/recetas\/\" rel=\"category tag\">Recetas<\/a>","tag_info":"Recetas","comment_count":"0","_links":{"self":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/21686","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/comments?post=21686"}],"version-history":[{"count":1,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/21686\/revisions"}],"predecessor-version":[{"id":21688,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/posts\/21686\/revisions\/21688"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/media\/21687"}],"wp:attachment":[{"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/media?parent=21686"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/categories?post=21686"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diariotiempo.com.uy\/noticias\/wp-json\/wp\/v2\/tags?post=21686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}